{"id":6244,"date":"2017-05-15T08:00:19","date_gmt":"2017-05-15T07:00:19","guid":{"rendered":"https:\/\/www.janespatisserie.com\/?p=6244"},"modified":"2018-07-29T17:43:25","modified_gmt":"2018-07-29T16:43:25","slug":"white-chocolate-strawberry-tart","status":"publish","type":"post","link":"https:\/\/www.janespatisserie.com\/2017\/05\/15\/white-chocolate-strawberry-tart\/","title":{"rendered":"White Chocolate and Strawberry Tart!"},"content":{"rendered":"

Sweet Shortcrust Pastry, Creamy White Chocolate Filling, Fresh & Freeze Dried Strawberries, Sweetened Cream, and even more Chocolate! The most Delicious White Chocolate & Strawberry Tart!<\/p>\n

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I am always going after a delicious sweet dessert, that isn’t what you can buy in a shop. I obviously adore cheesecake, but I do love a tart as well. Sweet shortcrust pastry mixes so well with a light, creamy and sweet filling. I currently work part time at a Waitrose, and was looking on their recipe section of their website and came across this delicious tart<\/a>. I knew I had to make it because hot damn it sounded DELICIOUS!<\/p>\n

This is something you can easily make with raspberries if you preferred, but I was in a strawberry mood. I will admit that the filling is incredibly cheesecake like, but I used Mascarpone like the recipe suggested and it just stayed creamy and delightful. I used slightly more White Chocolate as I wanted a stronger taste, and added a dash of vanilla because I love the flavours together. One of the first recipes on my blog was my\u00a0No-Bake White Chocolate & Strawberry Cheesecake<\/a>, and this is a delicious tart version of that.<\/p>\n

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I decided to decorate my tart slightly different, as I wanted a bit of a showstopper for a dinner party I was hosting. My friends are fully aware that by now, when they come to my house, a dessert usually has a slice missing as I have taken the necessary photos! I went for drizzling over some extra White Chocolate as I adore a good chocolate drizzle. I also decided some freeze dried strawberries, which I bought from Waitrose, would give it an extra element! The sweetened cream is because I love it, but of course its completely optional! All of the decoration is really!<\/p>\n

I adore strawberries, but I understand they’re not to everyones taste. In reality, you could use any fruit with this tart if you preferred! Strawberries work amazingly with my\u00a0Wimbledon Strawberry Cupcakes<\/a>, but even they can be used with any fruit. There is notes below on how to make this with a biscuit base instead, but with the fruit you can simple swap and change as you please! I hope you love my version of this recipe as much as I did! Enjoy! x<\/p>\n

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White Chocolate & Strawberry Tart!<\/h2>\n\t\t
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Sweet Shortcrust Pastry, Creamy White Chocolate Filling, Fresh & Freeze Dried Strawberries, Sweetened Cream, and even more Chocolate! <\/span><\/div>\n