{"id":22356,"date":"2022-06-20T08:00:34","date_gmt":"2022-06-20T07:00:34","guid":{"rendered":"https:\/\/www.janespatisserie.com\/?p=22356"},"modified":"2022-06-23T09:02:36","modified_gmt":"2022-06-23T08:02:36","slug":"raspberry-cheesecake-cookies","status":"publish","type":"post","link":"https:\/\/www.janespatisserie.com\/2022\/06\/20\/raspberry-cheesecake-cookies\/","title":{"rendered":"Raspberry Cheesecake Cookies!"},"content":{"rendered":"<h2 style=\"text-align: center;\">Delicious white chocolate and raspberry cheesecake cookies with soft delicious cookies and cheesecake sandwiched together!&nbsp;<\/h2>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22250\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies9-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies9-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies9-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p>So&#8230; yeah this recipe happened. JUST LOOK AT THEM!! Raspberry cheesecake cookies are basically my new obsession and I am utterly in love and want to eat them basically every day! I know that sounds extreme, but try them for yourself and you will find out exactly what I mean.&nbsp;<\/p>\n<p>I&#8217;ve posted many a cookie recipe in my time so a combination of my <a href=\"https:\/\/www.janespatisserie.com\/2022\/05\/06\/banoffee-sandwich-cookies\/\">banoffee sandwich cookies<\/a>, my <a href=\"https:\/\/www.janespatisserie.com\/2017\/10\/02\/white-chocolate-raspberry-cookies\/\">raspberry white chocolate cookies<\/a> and my <a href=\"https:\/\/www.janespatisserie.com\/2022\/01\/22\/salted-caramel-cheesecake-cookies\/\">salted caramel cheesecake cookies<\/a> basically created this beauty of a combination, and you are welcome. ENJOY THEM.&nbsp;<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22242\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies1-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies1-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies1-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22249\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies8-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies8-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies8-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<h3>Cookie dough<\/h3>\n<p>As with all my cookies, I have a basic dough that I utterly adore. I will make it over and over, and make ever so slight changes depending on the theme, flavour and idea &#8211; but at the end of the day, most cookies have a similar recipe behind them.&nbsp;<\/p>\n<p>For these, I tried to simplify the cookie dough ever so slightly to make it easier for people to bake, but to be honest they are as easy and as simple as they can really get!&nbsp;<\/p>\n<ul>\n<li>Butter &#8211; There is some idea when baking cookies that you need to use cold butter to get best results, but I don&#8217;t agree. Room temp unsalted butter, baking spread etc&#8230; all fine! I use baking spread most of the time in my cookie bakes purely for ease.&nbsp;<\/li>\n<li>Sugar &#8211; To make the cookies look slightly more attractive (a nice golden colour!) I used light brown soft sugar only in these. You can use white granulated sugar if you wish, or half and half, but the more white sugar, the paler in colour the cookies get.&nbsp;<\/li>\n<li>Egg &#8211; Medium as always&#8230;.<\/li>\n<li>Vanilla &#8211; Vanilla extract is 100% optional, but I love adding it to every bake I possibly can. I love it!&nbsp;<\/li>\n<li>Flour &#8211; You don&#8217;t want these cookies to rise too much, so using plain flour is best as it creates a lovely texture to the cookies.&nbsp;<\/li>\n<li>Bicarb &#8211; These cookies aren&#8217;t designed to rise too much or be too big as they are meant to be slightly smaller so that you can get away with the sandwiching.&nbsp;<\/li>\n<li>Salt &#8211; I always add salt to my cookies &#8211; even if it&#8217;s a tiny amount because it just takes the edge off the sweetness. It is optional, but make sure to use sea salt and not table salt &#8211; they have different strengths. If you need to use table salt, only use a pinch!&nbsp;<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22251\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22244\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies3-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies3-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies3-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<h3>Flavours<\/h3>\n<p>So obviously for this the main idea is raspberry &#8211; and that&#8217;s basically because I love anything raspberry flavoured right now. If you have followed my raspberry cookie recipe before you know its a dreamy combination with cookies.&nbsp;<\/p>\n<p>For these cookies I decided to only use <a href=\"https:\/\/amzn.to\/3GbrM6r\">freeze dried raspberries<\/a> to make sure the cookie dough wasn&#8217;t too wet &#8211; you don&#8217;t need much and it really brings through the flavour of the raspberries!&nbsp;<\/p>\n<p>Because I was using raspberries I did decide to use <a href=\"https:\/\/www.amazon.co.uk\/Callebaut-Select-White-Chocolate-Callets\/dp\/B01DDG8LJO\/ref=as_li_ss_tl?crid=3KL0NHR3ELSCI&amp;dchild=1&amp;keywords=callebaut+white+chocolate&amp;qid=1588689279&amp;sprefix=callebaut+w%2Caps%2C159&amp;sr=8-8&amp;linkCode=ll1&amp;tag=janespati04-21&amp;linkId=501dbbd2f5551137f5a897f003685b19&amp;language=en_GB\">white chocolate<\/a> with the cookies, but you can use whatever flavour chocolate chip you fancy. I always use <a href=\"https:\/\/www.amazon.co.uk\/Callebaut-Select-White-Chocolate-Callets\/dp\/B01DDG8LJO\/ref=as_li_ss_tl?crid=3KL0NHR3ELSCI&amp;dchild=1&amp;keywords=callebaut+white+chocolate&amp;qid=1588689279&amp;sprefix=callebaut+w%2Caps%2C159&amp;sr=8-8&amp;linkCode=ll1&amp;tag=janespati04-21&amp;linkId=501dbbd2f5551137f5a897f003685b19&amp;language=en_GB\">these chocolate chips<\/a> as they&#8217;re easy to bulk buy and really yummy.&nbsp;<\/p>\n<p>These cookies would be delicious with <a href=\"https:\/\/amzn.to\/2GQjNkz\">milk chocolate<\/a> and <a href=\"https:\/\/amzn.to\/33Jrt16\">dark chocolate<\/a> however, but just make sure to stick to the same amount or less of chocolate chips &#8211; you may struggle to bake the cookies well if you add too many.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22243\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies2-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies2-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies2-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22247\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies6-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies6-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies6-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<h3>Cheesecake&nbsp;<\/h3>\n<p>For the cheesecake part of these cookies I decided to make a sandwich cookie rather than stuffing the cookies like I did with my <a href=\"https:\/\/www.janespatisserie.com\/2022\/01\/22\/salted-caramel-cheesecake-cookies\/\">salted caramel cheesecake cookies<\/a> to do something a little different.&nbsp;<\/p>\n<p>To make the cheesecake mixture more stable I used <a href=\"https:\/\/www.janespatisserie.com\/2020\/05\/02\/how-to-make-cream-cheese-frosting\/\">my cream cheese frosting recipe<\/a> as it works so wonderfully and is stable.&nbsp;<\/p>\n<ul>\n<li>Butter &#8211; For this frosting you MUST use block butter. Margarine\/spreads do not work with cream cheese frosting as they are too soft.&nbsp;<\/li>\n<li>Sugar &#8211; as always, icing sugar guys.&nbsp;<\/li>\n<li>Cream Cheese &#8211; I often use Philadelphia to make my cream cheese frosting, you just need to make sure whatever soft cheese you use is full-fat.&nbsp;<\/li>\n<li>Vanilla &#8211; I like to add for flavour as per usual, but this is optional.&nbsp;<\/li>\n<\/ul>\n<p>I know you may think, but this isn&#8217;t cheesecake?! Well it is in my eyes &#8211; and it&#8217;s much more stable and likely to work compared to adding in pure cheesecake mixture. However, if you want to, go for it! It&#8217;ll be delicious either way I am sure.&nbsp;<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22253\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies12-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies12-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies12-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22245\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies4-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies4-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies4-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<h3>Tips &amp; Tricks&nbsp;<\/h3>\n<p>These are not designed to be NYC style cookies before you ask. By the time you sandwich two cookies together you get the same amount of cookie, so they do not need to be any bigger!<\/p>\n<p>I always use a 5cm cookie scoop for cookies &#8211; <span style=\"text-decoration: underline;\"><em>as not all cookies need to be weighed<\/em><\/span>. Honestly, for so many of my recipes I use a scoop as its far easier and less faffy compared to weighing them, and I am absolutely here for that.&nbsp;<\/p>\n<p>These beauties can be flavoured differently if you wish, such as with the chocolate chips like I mentioned above. If you want chocolate based cookie dough, you can take out 50g of plain flour, and add in 35g of cocoa powder.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-22246\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies5-2.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies5-2.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies5-2-200x300.jpg 200w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.pinterest.co.uk\/pin\/457608012150551624\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-22254 size-large\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-400x800.jpg\" alt=\"\" width=\"400\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-400x800.jpg 400w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-150x300.jpg 150w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-768x1536.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-1024x2048.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/raspberrycheesecakesandwichcookies-scaled.jpg 1280w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-22360\" class=\"wprm-recipe-container\" data-recipe-id=\"22360\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-kw-cutout\"><div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2-300x300.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2-300x300.jpg 300w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2-150x150.jpg 150w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2-500x500.jpg 500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/div>\n\n<div class=\"wprm-recipe-template-kw-cutout-container\">\n\t<div class=\"wprm-recipe-template-kw-cutout-header\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Raspberry Cheesecake Cookies!<\/h2>\n\t\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-light\"><span style=\"display: block;\">Delicious white chocolate and raspberry cheesecake cookies with soft delicious cookies and cheesecake sandwiched together!\u00a0<\/span><\/div>\n\n\t\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\t\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t<a href=\"https:\/\/www.janespatisserie.com\/wprm_print\/raspberry-cheesecake-cookies\" style=\"color: #009f8b;background-color: #e4efed;border-color: #009f8b;border-radius: 5px;padding: 5px 30px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-light wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"22360\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.janespatisserie.com%2F2022%2F06%2F20%2Fraspberry-cheesecake-cookies%2F&amp;media=https%3A%2F%2Fwww.janespatisserie.com%2Fwp-content%2Fuploads%2F2022%2F06%2FRaspberryCheesecakeCookies10-2.jpg&amp;description=Raspberry+Cheesecake+Cookies%21&amp;is_video=false\" style=\"color: #009f8b;background-color: #e4efed;border-color: #009f8b;border-radius: 5px;padding: 5px 30px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-light wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"22360\" data-url=\"https:\/\/www.janespatisserie.com\/2022\/06\/20\/raspberry-cheesecake-cookies\/\" data-media=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2022\/06\/RaspberryCheesecakeCookies10-2.jpg\" data-description=\"Raspberry Cheesecake Cookies!\" data-repin=\"\" role=\"button\">Pin<\/a>\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-light wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #009f8b;background-color: #e4efed;border-color: #009f8b;border-radius: 5px;padding: 5px 30px;\">Rate<\/a>\n\t\t\n\t\t<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-course-label\">Category: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Cookies<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-cuisine-label\">Type: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Cookies<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Raspberry<\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\" aria-hidden=\"true\">hour<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">11<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-time-label wprm-recipe-custom-time-label\">Cooling Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-custom_time wprm-recipe-custom_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-hours\" aria-hidden=\"true\">hour<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hours<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">41<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-22360 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"22360\" aria-label=\"Adjust recipe servings\">8<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">Cookies<\/span><\/span><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Jane's Patisserie<\/span><\/div>\n\t\t\n\t<\/div>\n\t\n\t<div id=\"recipe-22360-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-22360-ingredients-container wprm-block-text-light wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"22360\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Cookies<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">125<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">175<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">light brown soft sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">medium<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">plain flour <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cornflour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">bicarbonate of soda<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sea salt chunks<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">250<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">white chocolate<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">15<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.amazon.co.uk\/Freeze-Raspberry-Pieces-Natural-Friendly\/dp\/B08XQTF7SC?pd_rd_i=B08XQTF7SC&psc=1&linkCode=sl1&tag=janespati04-21&linkId=f2c2bde8e6ca9d66789df73b1195609f&language=en_GB&ref_=as_li_ss_tl\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow\">freeze dried raspberries <\/a><\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Cheesecake <\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\"> (room temp)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"15\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">icing sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">full-fat cream cheese<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract <\/span><\/li><\/ul><\/div><div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-22360 wprm-unit-conversion-container-links wprm-block-text-light\" style=\"\"><a href=\"#\" role=\"button\" class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"22360\" style=\"\" aria-label=\"Change unit system to Grams\">Grams<\/a> - <a href=\"#\" role=\"button\" class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"22360\" style=\"\" aria-label=\"Change unit system to Ounces\">Ounces<\/a><\/div><\/div>\n\t<div id=\"recipe-22360-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-22360-instructions-container wprm-block-text-light\" data-recipe=\"22360\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">Cookies<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-22360-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat your oven to 200\u00bac\/180\u00bafan, and line two-three trays with parchment paper. <\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add the unsalted butter and light brown soft sugar to a bowl and beat until creamy.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add in the egg and vanilla extract and beat again.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add in the plain flour, bicarbonate of soda, cornflour and sea salt and beat until a cookie dough is formed.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add in the white chocolate and freeze dried raspberries and beat until they are distributed well!<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Scoop the cookies using a 5cm scoop onto lined trays.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake in the oven for 11-13 minutes, or until golden. <\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Remove the trays from the oven and leave the cookies to cool fully on the trays.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">Cream Cheese Frosting<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-22360-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Beat the butter on it&#39;s own for a few minutes to loosen it.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add in the icing sugar, and beat again - I beat this for about 5 minutes, to make it really smooth.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Make sure your cream cheese doesn&#39;t have any excess water - I find it best to add it to a bowl first just to make sure.<\/span><\/div><\/li><li id=\"wprm-recipe-22360-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add in the cream cheese, and vanilla and beat until thick and smooth.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">Assembly<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-22360-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pipe\/spread the cream cheese frosting onto half of the cookies, and then sandwich with another cookie! <\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t<div id=\"recipe-22360-notes\" class=\"wprm-recipe-notes-container wprm-block-text-light\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><ul>\n<li>You can freeze the raw cookie dough easily, and bake from frozen if you don't want to bake the entire batch - add 1-2 minutes to the baking time.\u00a0<\/li>\n<li>See notes on the post about how to adapt the flavours of the cookies!\u00a0<\/li>\n<li>Once baked, these will last for 3-4+ days, in the fridge.\u00a0<\/li>\n<\/ul><\/div><\/div>\n\n\t\n<\/div><\/div><\/div>\n<p style=\"text-align: center;\" data-slot-rendered-dynamic=\"true\">ENJOY!<\/p>\n<p style=\"text-align: center;\" data-slot-rendered-dynamic=\"true\">Find my other recipes on my&nbsp;<a title=\"Recipes Page\" href=\"http:\/\/janespatisserie.com\/recipes\/\">Recipes Page<\/a>!<\/p>\n<p style=\"text-align: center;\" data-slot-rendered-dynamic=\"true\">You can find me on:<br \/>\n<a title=\"Instagram\" href=\"https:\/\/instagram.com\/janespatisserie\/\">Instagram<\/a><br \/>\n<a title=\"Facebook\" href=\"https:\/\/www.facebook.com\/Janespatisserie\">Facebook<\/a><br \/>\n<a title=\"Pinterest\" href=\"https:\/\/www.pinterest.com\/janespatisserie\/\">Pinterest<\/a><br \/>\n<a title=\"Twitter\" href=\"https:\/\/twitter.com\/janespatisserie\">Twitter<\/a><a href=\"https:\/\/www.bloglovin.com\/blogs\/janes-patisserie-13478377\"><br \/>\n<\/a><a href=\"https:\/\/www.youtube.com\/channel\/UCHiX7tCGd2j7rynom1W5AFA\">Youtube<\/a><\/p>\n<p style=\"text-align: center;\">J x<\/p>\n<p style=\"text-align: center;\" data-slot-rendered-dynamic=\"true\">\u00a9&nbsp;<strong>Jane\u2019s Patisserie<\/strong>. All images &amp; content are copyright protected. Do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words and credit me, or link back to this post for the recipe.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delicious white chocolate and raspberry cheesecake cookies with soft delicious cookies and cheesecake sandwiched together!&nbsp; So&#8230; yeah this recipe happened. JUST LOOK AT THEM!! Raspberry cheesecake cookies are basically my new obsession and I am utterly in love and want to eat them basically every day! I know that sounds extreme, but try them for&hellip;<\/p>\n","protected":false},"author":1,"featured_media":22252,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"(new!) Raspberry Cheesecake Cookies! \u2764\ufe0f\ud83c\udf6a","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"enabled":false},"version":2}},"categories":[4,16,19],"tags":[],"class_list":["post-22356","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-2","category-cheesecake-2","category-cookies"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Raspberry Cheesecake Cookies! - Jane&#039;s Patisserie<\/title>\n<meta name=\"description\" content=\"Delicious white chocolate and raspberry cheesecake cookies with soft delicious cookies and cheesecake sandwiched together!\u00a0\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.janespatisserie.com\/2022\/06\/20\/raspberry-cheesecake-cookies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Raspberry Cheesecake Cookies! 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